Easter Buffet & Egg Hunt
Easter Buffet & Egg Hunt
Celebrate Easter in the most special way this year! Join us on Sunday, April 16th & Monday, April 17th for our exeptionnal Easter Lunch and annual Egg Hunt.
On this week's menu, country style "GRILLED LAMB", a delicious "INVOLTINI", the traditional "CHICH BARAK", and last but not least authentic "MOULOUKHIEH", alongside a variety of freshly prepared dishes!

All our Open Buffet info at:

April 16 & 17
Parcours des Saveurs, Kfarchima
Telephone: (05) 431 871